On Sunday 1st April, Lucy and Kay will be having a showcase of Younique make up and skincare from 6.30pm here at The Old Crown.
There will be free goody bags, cocktails, competitions, live demonstrations, free consultations and lots of fun girly fun to be had.
Everyone is welcome and we all look forward to seeing you on Sunday!
Christmas eve 24th December– serving food 12pm-4pm, open for drinks in the evening.
Christmas day 25th December– NO FOOD– open for drinks from 12pm. (Last Orders 2.30pm)
Boxing Day 26th December– serving food 12pm-4pm, open for drinks in the evening
New Years Eve 31st December– serving food 12pm-2.30pm. Open all day for drinks but hosting a sit down 5 course meal in the evening. (Please call for details, some tables still available)
New Years Day 1st January– serving food 12pm-4pm open for drinks in the evening.
Our Christmas Party Menu is here and available from 1st December.
If you would like to book a table, or just want some more information, please call us on 01621 815575, e-mail us on email@example.com or pop into the pub!
When ordering please send the second page of this PDF back to us with your menu choices: Christmas Menu to e-mail FINAL
Bookings of six or more people will require a deposit of £5 per head which is redeemable against your bill or refundable on the day. Please advise the pub of your menu choices and any allergies or preferences at least one week before your booking. We also ask that tables arrive approx. 10 minutes early for their booking where possible.
Come and join the team at The Old Crown for a nibble and a natter next Friday (29th Sept) between 11am and 12pm, to raise money for Macmillan Cancer Support.
There will be cakes, coffees, teas and drinks on sale with a portion of proceeds going to help Macmillan continue to deliver their vital support to people with cancer.
We will also be holding a raffle with lots of great prizes – including the chance to win a meal in the pub!
So bring friends, family and children along to enjoy our delicious cakes – all in aid of a very good cause.
We’re on the look out for fun, enthusiastic bar staff and a Front of House Manager – if you think you’re up to the job please use the contact us form or come into the pub with a CV.
Here are a few of our popular desserts currently on the menu to get your taste buds going!
From right to left:
Vanilla ice cream bombe– filled with chocolate mousse served with hot butterscotch sauce, currently available in salted caramel ice cream.
Eton mess cheesecake– a vanilla cheesecake with a biscuit base topped with mini meringues, cream, strawberry coulis and raspberries and strawberries.
Black cherry frangipane tart – an almond based sponge surrounded in light pastry filled with fresh black cherries served with double cream or ice cream!